Underground Winemakers Offspring Pinot Gris montevecchio Back home in Alsace they

Back home in Alsace they hooked up with their old friend Paul and took a colloquial saying from the local Alsatian dialect and turned it

The Cabernet fruit is individually berry sorted before being crushed to build structure through fermentation

The wine undergoes a long cool ferment in stainless steel

Made from 100% Auxerrois in the traditional method with low dosage of just 5g/l

Underground Winemakers Offspring Pinot Gris montevecchio Back home in Alsace theyTrue to the wines of Alsace with a touch of the Peninsula. We batonaged this wine to create complexity and generosity of the palate. Lifted floral nose with notes of jasmine. Voluptuous and beautifully balanced fruit and acid. Sensational varietal characters, great length.